GREY GOOSE® Espresso Martini

Our iconic twist on the classic, the GREY GOOSE® Espresso Martini.

Ingredients

  • 1 1/2 oz GREY GOOSE® Vodka
  • 1 oz Espresso + Coffee Liqueur
  • 3/4 Pinch of Salt
  • 3 Coffee Beans

Instructions

  1. Add GREY GOOSE® Vodka, espresso and coffee liqueur to a shaker.
  2. Shake briskly and strain into a martini cocktail glass.
  3. Garnish with three coffee beans.

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Patrón Pomegranate Margarita

Margaritas are always in season, especially this citrusy, pomegranate version — the perfect party pleaser.

Ingredients

  • 1.5 oz Patrón Silver
  • 1 oz Citrónge Orange Liqueur
  • .75 oz Fresh lime juice
  • .5 oz Pomegranate juice
  • 1 barspoon Simple Syrup
  • Salt rim + Lime wheel for garnish
  • Spoonful of pomegranate seeds for garnish

Instructions

  1. Combine all ingredients in a cocktail shaker and shake with ice to chill.
  2. Strain into a rocks glass filled with fresh ice.
  3. Garnish with a dehydrated lime wheel placed directly into the glass.

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Bombay Sapphire Sparkling Punch

Elevate your holiday punch with Bombay Sapphire Gin.

Ingredients

  • 16 ounces Bombay Sapphire Gin
  • 24 ounces apple cider
  • 8 ounces iced black tea
  • 16 ounces Prosecco
  • Lemon wheels
  • Cinnamon sticks
  • Grated nutmeg

Instructions

  1. Combine gin, apple cider and iced tea in a punch bowl over ice.
  2. Top with Prosecco before serving.
  3. Garnish with lemon wheels, cinnamon sticks and grated nutmeg.

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